The following menus are a sample of our most popular dinner menus designed to meet most budgets & tastes. Please review the menus & call Kim Stephenson to tailor a menu that meets your needs.
Prices are based on a minimum food order of $200.
A minimum $30 delivery charge will be added to each order.
Prices are subject to HST.
Prices are subject to change without notice.
09 Dinner
appetizers
- Bacon Wrapped Dried Plums
- stuffed with Feta cheese
- Smoked Salmon Rosettes
- on Pumpernickel Bread with Wasabi Mayonnaise
salad
- Village Greek Salad
- Tomato, cucumber, onion, feta cheese and black olives with Greek salad dressing
main course
- An Assortment of Fresh Bread and Rolls with Butter
- Grilled Beef Tenderloin Steak
- Mushroom Risotto
- Grilled Asparagus and Red Pepper
dessert
- Vanilla Cheese Cake
- with fresh berries
$34.99 per person
10 Dinner
appetizers
- Crab Cakes
- with Chipotle Mayonnaise
soup
- Butternut Squash Soup
- with fresh cream and cilantro
salad
- Mixed Greens
- with oranges and a Poppy Seed Dressing
main course
An Assortment of Fresh Bread and Rolls with butter
- Rack of Lamb
- with Seasoned Crumbs & Dijon Mustard
- Garlic Mashed Potatoes
- with Yam
dessert
- Death by Chocolate
- with Strawberry Coulis
$34.99 per person
11 Dinner
appetizers
- Smoked Salmon Platter
- with Cream cheese & Pumpernickel Bread
- Vegetable Samosas
- with Tamarind dip
main course
An Assortment of Fresh Bread and Rolls with butter
- Mixed Greens
- with Lemon Shallot Dressing
Caesar Salad
Tarragon Chicken
- Salmon and Shrimp
- in Creamy dill Sauce
- Roast Vegetables
- with Asiago cheese
dessert
- Vanilla Cheesecake
- with Blueberry Coulis
Assorted Squares and Cookies
$31.99 per person
12 Dinner
appetizers
Vegetable Spring Rolls
Lime Pickle Shrimp
salad
- Mixed Greens
- with Chëvre and Red Peppers with Balsamic Mustard Dressing
main course
An Assortment of Fresh Bread and Rolls with Butter
- Poached Salmon
- with Cucumber Dill Sauce
- Beef Tenderloin
- with Peppercorn Sauce
Potato & Yam Mash
Green Beans, Wax Beans and Carrots
dessert
- Vanilla Cheese cake
- Death by Chocolate Cake
$34.99 per person
13 Dinner
appetizers
- Pakoras
- Indian Vegetable Fritters served with Tamarind Dipping Sauce
salad
- Mixed Greens
- with Chèvre and Red Peppers with Balsamic Mustard Dressing
Sushi
main course
Caesar Salad
- Mixed Rice
- and Wild Rice Pilaf
- Roast Vegetables
- with Asiago Cheese
Beef Carving Station
- Beef Tenderloin
- Accompanied with Béarnaise Sauce, Horseradish and Assorted Mustards
- Salmon Wrapped in Puff Pastry
- with Cucumber Dill Sauce
dessert
- Chocolate Truffle Cake
- with Fresh Whipped Cream
- Strawberry Marble Cheesecake
- with Strawberry Coulis
$39.99 per person
- Telephone: 416 2219683
- Email: kim@thekitchenwitch.ca
